This restaurant is located on Clarence Street in Port Macquarie, is a modern dining space that embraces locally sourced, seasonal and sustainable ingredients to produce simple and uncomplicated food. It’s a space that boasts a buzzing vibe is aimed at bringing people together over a mutual love of good food, good wines good times.
Open Tuesday to Saturday from 5.30pm until late.
We love individuals who are welcoming, inspired, motivated, and have a passion for delivering a high level of guest service and creating memorable guest experiences. Working in a fast-paced restaurant, being cool under pressure and having a good sense of humour will see you fit in with our team and enjoy your time with us!
The training ground is by experienced hospitality professionals – you will be working alongside our owners and skilled team – a quirky and classy group of talented hospitality professionals who love to help team members grow and progress in their hospitality career.
Number of Positions Available: 2